Vinegar is used as a condiment, and in the pickling of vegetables and other foods. What is the constituent of vinegar?

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Vinegar is used as a condiment, and in the pickling of vegetables and other foods. What is the constituent of vinegar? A. Butanoic acid B. Methanoic acid C. Ethanoic acid D. Hexanoic acid Check Answer Complaint Here As Incorrect Question / Answer

Related Questions The main constituent of Vinegar is A. acetic acid B. ascorbic acid C. citric acid D. tartaric acid Check Answer Complaint Here As Incorrect Question / Answer What is the key ingredient in vinegar that you use in your diet? A. Acetic acid B. Ascorbic acid C. Benzoic acid D. Nicotinic acid Check Answer Complaint Here As Incorrect Question / Answer Of the following foods, which one is the best source of protein? A. Butter B. Fish C. Lettuce D. Milk Check Answer Complaint Here As Incorrect Question / Answer Which of the following foods provides the nutrient for the growth of new tissues in the human body ? A. Sweets B. Cheese C. Vegetables D. Fruits Check Answer Complaint Here As Incorrect Question / Answer Our major foods, fibres, spices, fruits and beverage crops are A. flowering plants B. gymnosperms plants C. pteridophytes D. bryophytes Check Answer Complaint Here As Incorrect Question / Answer

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